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Neohesperidin Dihydrochalcone is extracted from the natural bitter oranges. The solvent used in the production process is pure water, with no chemical residues. As an edible spice, it is included in my country’s food additive usage standard GB2760-2024. It is also widely used in various foods as a food flavor enhancer.
Sweetener: The sweetness is 1500-1800 times that of sucrose and can be used as a sweetener for energy-free foods.
Flavor Enhancer: Neohesperidin Dihydrochalcone can be used to enhance sweetness, aroma, and flavor to block bitterness.
Bitter Mask Agent: Neohesperidin Dihydrochalcone can act on bitter receptors when it is below the sweetness threshold, raising the human threshold for bitterness, and the bitterness removal effect is significantly better than that of general sweeteners.
Function: lt also has some physiological features, such as antioxidant, reduction of cholesterol, blood fat and blood sugar and protect the liver.
Neohesperidin Dihydrochalcone is extracted from the natural bitter oranges. The solvent used in the production process is pure water, with no chemical residues. As an edible spice, it is included in my country’s food additive usage standard GB2760-2024. It is also widely used in various foods as a food flavor enhancer.
Food juice, milk, fruit wine, desserts, baked goods, candies, chewing gum, sauces, low-energy drinks, pickles, vinegar, betel nuts, candied fruits, etc., functional foods and
health products, drugs, cosmetics, flavors and fragrances , Feed additives.
